We made another visit to Gréolières village today, and added some new photos for Beyond's Gréolières village page. Much of the snow was gone, compared to our visit to the village just a few days ago.
We stopped in Gréolières village in the morning for a café creme, then went off to explore the nearby villages of Coursegoule and Bésaudun-les-Alpes. We returned to Gréolières in time for a late lunch in a café-auberge - a local dish of daube de sanglier (wild boar stew).
Wandering out to the edge of the village for an after-lunch walk, we startled a golden eagle from a tree just at the edge of the village (startled ourselves, too).
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